Twice Smoked Scottish Salmon from Associated Seafoods shortlisted for illustrious Scotland Food & Drink Excellence Award

Twice Smoked Scottish Salmon produced by Associated Seafoods Ltd (ASL) has been shortlisted for an illustrious Scotland Food & Drink Excellence Award in recognition of its great taste and quality.

ASL was one of only four businesses shortlisted for an award in the Own Label Product of the Year category, out of a record number of 272 entries across all 22 categories. Specially developed by the company’s master smokers for Marks and Spencer, Twice Smoked Scottish Salmon exhibits a well-balanced flavour with a smooth, velvety texture.

Neil Greig, commercial director at ASL, said: “M&S Twice Smoked Scottish Salmon has been very well received by consumers since its launch and has a lovely flavour with a delicious hint of smokiness. We are thrilled that the quality of this product has been recognised by the judges at the Scotland Food & Drink Excellence Awards.”

The winners will be announced on Thursday 18th May at the Award ceremony and dinner held in the Edinburgh International Conference Centre (EICC).